The Big EaZee Table: A Soulful Food Memoir with Classic Creole Recipes and Their Rich West African Roots

The Big EaZee Table is more than a New Orleans Creole recipe book! It’s a way for cooking enthusiast and foodie, Zwannah “Zee” Sanders, to pay homage to the city that has left an indelible mark on his soul and tastebuds. He also honors the strong Southern matriarchs and his Liberian father, or Baba, who all taught him how to show love and care through cooking. You’ll eat up the beautiful images, heartwarming and funny stories, black cultural colloquialisms, and tasty and informative West African cooking inspirations that make this cookbook stand out. It’s a wonderful addition to your coffee table or kitchen collection— or the perfect gift for that special cook in your life! Read more